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Dinner Theatre Menu
May 20th show at 6:30

1st Course

Spring Asparagus Soup

2nd Course

House Salad

3rd Course (choice of)

Flounder with Capers and Brown Butter

Roasted Red Pepper and Spinach Stuffed Chicken

Hangar Steak Chimichurri

4th Course

House Made Chocolate Banana Bread Pudding


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(845) 687-0736 | info@innatstoneridge.com
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